A Paneer cheese cigar roll is crispy snack item prepared easily in short period of time. Let us see how to make paneer and cheese cigar roll at home.
- 1 cup of grated paneer(cheese) cubes
- 2 cups of wheat flour
- 3 spoons of ghee
- Finely chopped onions- ½ cup
- Finely chopped green chilies – 1 spoon
- Finely chopped tomatoes- ½ cup
- Chopped coriander – 2 spoons
- Peeled and chopped ginger- ½ spoon
- Garlic cloves-2
- Crumbled mozzarella- ¼ cup
- Salt to taste
- Refined oil to fry
To make a roll
Step 1: Take wheat flour of 2 cups in a bowl. Mix it with water.
Step 2: mix it well till it turns into smooth and thick dough.
Step 3: keep aside for 15 min.
For stuff in roll:
Step 1: Take a pan. Pour oil into it. Heat it well.
Step 2: Add the ingredients such as chopped onions, chopped tomatoes, chopped green chilies, ginger, garlic and fry them.
Step 3: After getting brown color. Off the flame and add chopped coriander, mozzarella.
Step 4: Divide the stuff into small quantities.
Step 5: Place the stuff in roll along with paneer (cheese) cubes inside.
Step 6: Roll it twice till the stuff gets fit inside.
Step 7: Repeat the same process for remaining flour and stuff.
Step 8: Take a pan and heat oil till it gets smoke.
Step 9: Fry the rolls in heat oil till it gets brown color.
Serve and enjoy the taste of hot crispy paneer cheese cigar roll..