Pumpkin curry is popular vegetarian recipe. It has very delicious taste and easy to cook at home. let us learn how to make this curry at home.
- Pumpkin- 3cups
- Chopped onions- 1 cup
- Chopped tomato- ¼ cup
- Chopped green chillies- 2 spoons
- Turmeric powder-pinch
- Red chilli powder- 1 spoon
- Salt to taste
- Oil – ¼ cup
- Chopped garlic- 1 spoon
- Coconut milk – ½ cup
- Chopped coriander leaves
- Mustard seeds- ¼ spoon
- Urad dhal- ¼ spoon
- Cumin seeds- ¼ spoon
- Channa dhal- ½ spoon
- Dry red chillies- 2
- Curry leaves- 1spring
Step 1: Heat oil in a pan, add mustard seeds, cumin seeds, urad dhal, red chillies, cumin seeds and curry leaves fry them.
Step 2: Add chopped onion and green chillies, fry them till it turn into brown shade.
Step 3: Add garlic pods, tomatoes and stir it well.
Step 4: Add pumpkin pieces, turmeric powder, red chilli powder and salt.
Step 5: Stir it well add some water and place a lid, cook it for 20min at medium flame.
Step 6: Later add coconut milk and cook for some time till pumpkin gets boiled
Step 7: Next off the flame and serve the recipe in a bowl.
Step 8: Add chopped coriander leaves and serve with hot rice.
Enjoy the taste of coconut milk mixed pumpkin curry!!